"Round Steak" means "it's around here somewhere," I guess. It's certainly not in the dish. Unless it's in the ravioli.

No one puts steak in ravioli.

No one surrounds the ravioli with a wall of pickles and adds squishy slippery onions, either, but people do adorn Italian meals with those breadsticks that are as tasty as pencils, but have the advantage of breaking easily and showering your lap with crumbs.